China Transglutaminase For Smoked Sausage Manufacturers, Suppliers, Factory

With our superb management, potent technical capability and strict quality command procedure, we go on to provide our shoppers with trustworthy high-quality, reasonable costs and outstanding services. We goal at becoming considered one of your most trustworthy partners and earning your pleasure for Transglutaminase For Smoked Sausage,TG,TG Enzyme,TGase,MTGase, We invites both you and your enterprise to thrive along with us and share a vibrant long term in global sector.
Transglutaminase For Smoked Sausage, Adhering to the principle of "Enterprising and Truth-Seeking, Preciseness and Unity", with technology as the core, our company continues to innovate, dedicated to providing you with the highest cost-effective solutions and meticulous after-sales service. We firmly believe that: we're outstanding as we have been specialized.

Hot Products

  • Carrageenan

    Carrageenan

    As a professional China carrageenan supplier, Jiangsu Zipin has been supplying carrageenan for many years. Carrageenan is a collective name for a group of linear sulfated polysaccharides extracted from marine edible red algae. These polysaccharides are widely used in the food industry due to their ability to stably bind to proteins in food, for example, as coagulants, thickeners or stabilizers in jelly, dairy products and meat products.
  • ε-Polylysine

    ε-Polylysine

    As a professional China ε-Polylysine supplier, Jiangsu Zipin has been supplying ε-Polylysine for many years. ε-Polylysine is a natural, safe and healthy antibacterial food preservative. It has obvious inhibition to gram-positive bacteria and gram-negative bacteria, yeasts, viruses, etc. Generally, it takes effect when the concentration reaching 50μg/ml. Therefore, it is widely used as an antistaling agent. Meanwhile, experiments show that it has few side effect as it can be decomposed into lysine in the human body.
  • Transglutaminase

    Transglutaminase

    Jiangsu Zipin is a professional China Transglutaminase manufacturer and China Transglutaminase suppliers.Transglutaminase (TG) is a natural enzyme that crosslinks proteins by linking lysine to aspartic or glutamic acids. It is widely present in organisms and plays a key role in biological processes.
    Our TG, fermented from Streptoverticillium mobaraense, offers strong binding, excellent pH and thermal stability, high solubility, and safety.
    In food processing, TG serves as a binding agent for texture improvement, meat reconstruction, and dairy products. Common applications include steak, fish balls, meatballs, surimi, ham, imitation crabmeat, baked goods, cheese, yogurt, and tofu.
  • Natamycin

    Natamycin

    As a professional China Natamycin supplier, Jiangsu Zipin has been supplying Natamycin for many years. Natamycin is a natural polyene macrolide compound produced by Streptomyces natalensis during the fermentation process. Because of its strong inhibitory effect on mold and yeast, it is often used as a food preservative and is widely used in the preservation of meat and dairy products and the preservation of fruits and vegetables.
  • Curdlan

    Curdlan

    As a professional China Curdlan supplier, Jiangsu Zipin has been supplying Curdlan for many years. Curdlan is a water-insoluble glucan composed of β-1,3-glucosidic bonds produced by the fermentation of sugar raw materials by a microorganism. As a food additive, it can significantly improve the water retention and thermal stability of the product, improve the texture characteristics, enhance freeze-thaw resistance, increase product yield, and give the final product unique texture and taste. It is widely used in meat products, In the food processing industry such as flour products, new soy products, frozen surimi products, etc.
  • Shell Calcium Oxide

    Shell Calcium Oxide

    As a professional China Shell Calcium Oxide supplier, Jiangsu Zipin has been supplying Shell Calcium Oxide for many years. Shell calcium is produced through the thermal decomposition of limestone or shells. It can be used as a food additive, acidity regulator, flour treatment agent and starter culture. It can also be used for fruit and vegetable cleaning, clothing and environmental sterilization.

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